I’ll put this short: i’m the espresso guy. Thus, i loved this roast. It’s exactly how an espresso should be: bitter, bold, strong. Even if you make it into a drip coffee or a more diluted espresso, it still has its characteristic taste and touch. But to enjoy it in its true, it is to be made into an espresso. And a wonderful one it turns into, let me say. There’s not much to elaborate on here: if you like espresso, you’ll love the Espresso roast as well, if you don’t, you won’t.